Food & Drink
Arts: Seattle Opera Explores Marriage and The Ring
Catch the hilarious Marriage of Figaro before it closes this weekend. Editorial assistant Deanna Du
Figaro! Figaro! Figaro! You have two performances left to catch Seattle Opera’s The Marriage of Figaro before it ends this Saturday. Mozart’s Figaro remains one of the most performed operas in America and is a great choice for opera newbies. The music is gorgeous and it’s the type of enchanting romantic comedy that would be perfect for Hugh Grant and…
Talcum Moves to The Baltic Room Tonight
Capitol Hill
Talcum, Capitol Hill’s Northern Soul dance night, moves to The Baltic Room (1207 Pine St.; 625.4444) room this evening. The new location is good news for Cap Hill soul fans left in limbo when Talcum’s former venue, King Cobra, closed last month. For those of you unfamiliar with Talcum, think of it as a little…
Hot Button: Spirited Debate
Although previous attempts have failed, in November Washington voters will have a double shot at get
Two measures that would allow Washingtonians to buy bourbon and bacon in the same establishment—and take the state government out of the $849 million–per-year business of selling and distributing hard liquor altogether—are headed for the November ballot. Depending on your persuasion, the initiatives, if passed, will either end the state’s Prohibition-era monopoly, thus giving consumers…
Seattle Coffee Guide: The Iconic Shops
From Bauhaus to Zeitgeist, our picks for Seattle's iconic shops
Bauhaus Books & Coffee Capitol Hill, founded in 1993Beans: Lighthouse (exclusive house blend)Most popular drink: Americano Wi-Fi: FreeUsing the name Bauhaus demonstrates, to use a German term, cojones. Are you comparing yourself to history’s most famous design school, history’s most famous Goth band, or both? Bauhaus, the coffeehouse, is flirting with legendary status itself: As…
October 2010: Parental Guidance
Local news, tips and products for families
Ahead of the class In the latest revolution to hit Seattle, the insurgents are kids armed with knives—and a desire to learn to cook. Called Jamie Oliver Food Revolution Seattle (JOFRS), it’s the brainchild of Suzuki+Chou PR maven Hsiao-Ching Chou, former Seattle Post-Intelligencer food editor and a regular contributor to the Balancing Act blog at…
DATEBOOK: HEY, NOW
Seattle's indie darling Hey Marseilles goes national
Although early-’90s alt-rockers Toad the Wet Sprocket may technically be headlining an upcoming show at the Moore Theatre, we’re willing to bet opening band Hey Marseilles is the reason most people snap up tickets. Started in 2006 by Nick Ward, Matt Bishop and Philip Kobernik while students at the University of Washington, the band has…
Summer Guide 2010: Wallingford
You know it
You know it’s summer when the lines at Molly Moon’s (1622 N 45th St.; 206.547.5105; mollymoonicecream.com) stretch around the block and fleets of kites are flying high at Gas Works Park. WallingfordGrab a sidewalk seat for the Wallingford Kiddies Parade (July 10, 11a.m.; 206.632.3165; wallingford.org), in which children show off the true meaning of “pageantry.”…
Grey Matters: Life After the Jetsons
Seattle Center was born in the Space Age, but as it approaches its 50th anniversary, the issues are
There’s nothing so antique as the future. Seattle Center embodies that. The site of the Century 21 Exposition in 1962, it remains a Space Age fly caught in amber. There are few old world’s fair sites as intact as ours. The Space Needle, the monorail, the “space gothic” arches of the Science Center, all now…
Seattle Coffee Guide: Locally Roasted Beans
The bean has arrived. Once a mere commodity, coffee beans in the past decade or so have been treated
The bean has arrived. Once a mere commodity, coffee beans in the past decade or so have been treated like wine grapes—coddled, encouraged and coaxed into their full potential. Now, more than ever, the coffee bean’s pedigree is everything. As with many culinary offshoots, the coffee world has adopted the term “terroir”—the special characteristics of…
Urban Safari: Madrona
A peaceful hilltop neighborhood nestled between Lake Washington and the Central District
This peaceful hilltop neighborhood nestled between Lake Washington and the Central District is best known for local faves such as the Hi Spot (killer breakfasts), St. Clouds (delicious all day long) and the Madrona Ale House (as popular with kids as with grownups). But several new shops and restaurants along 34th Avenue between Pike and…
Hot Button: Checks and Balance
Banks are getting out of the business of forcing overdraft protection on their customers. Will that
Checks and BalanceThanks to a particular high-volume coffee retailer and a piece of plastic that eliminates the need to fumble for cash, the morning latte that Seattle made famous has gone from luxury indulgence to routine convenience. But is that convenient indulgence worth the $35 you could end up paying for it? The “$35 latte”…
Restaurant Review: Seattle’s Best Teriyaki
So, The New York Times thinks teriyaki spots constitute quintessential Seattle dining? Fine. Here
“I never eat teriyaki.” This is the food equivalent of the common Seattle “I don’t own a TV” mating call. Well, I would never miss Gossip Girl, and I eat teriyaki. Unironically. (OK, I’m not sure how you eat lunch ironically, but I know people who could pull it off.) When John T. Edge called…
Summer Guide 2010: Georgetown
The resurgence of Georgetown is a success story that other neighborhoods would love to duplicate, an
Category: seattlepi.com teaser headlines The resurgence of Georgetown is a success story that other neighborhoods would love to duplicate, and while the industrial vibe might not seem to lend itself to lighthearted summer revelry, in reality, the gritty streets bring plenty in the way of sunny pleasures. Tour the GroundsAs part of Georgetown’s centennial…
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